Category
Book Chapter
Reference
Neema, M., Aloo, B., & Rajendrakumar, S. (2026). Microbial threats in agricultural crops and their management through artificial intelligence approaches. In G. W. Vuister, A. Kumar, N. Chaturvedi, & G. Santoyo (Eds.), Emerging Omics Technologies for Sustainable Agriculture (pp. 151–176). Academic Press. https://doi.org/10.1016/B978-0-443-40316-3.00006-0